Cauliflower Rice with Beef Sausage
A straightforward midweek meal combining cauliflower rice, beef sausage, cucumber and fried onion.
For the cauliflower rice
- 1/4 onion, finely chopped
- 150g cauliflower rice
- 1 tsp ground coriander
- Salt and pepper to taste
- 1/4 cup Nutra Nourished Beef Bone Broth
To serve
- Grass-fed beef sausage
- Fresh cucumber
- Fried onion
Method
- Sauté the onion until softened.
- Add cauliflower rice, coriander, salt and pepper, then pour in the broth.
- Cook, stirring occasionally, until the liquid is absorbed and the cauliflower is tender.
- Cook the sausage thoroughly using your preferred method.
- Serve with cucumber and a sprinkle of fried onion.