Holiday Recipe #2: Cheesy Chicken and Veggie Holiday Bowls

Cheesy Chicken and Veggie Holiday Bowls

A simple individual-bowl recipe with chicken, vegetables, rice, cheese and Nutra Nourished Beef Bone Broth.

Ingredients

• 50g uncooked basmati rice
• 1/3 small red onion, finely chopped
• 75g cauliflower, broccoli and carrot mix
• 1 skinless chicken thigh
• 125 ml Nutra Nourished Beef Bone Broth prepared with 1 tsp powder and hot water
• Thyme, salt and pepper, to taste
• 20g grated cheddar cheese

Method

1. Add the rice to an oven-safe bowl.
2. Layer over the onion, chicken and vegetables.
3. Season with thyme, salt and pepper.
4. Pour in the prepared broth.
5. Top with grated cheese.
6. Bake at 180°C until the chicken is fully cooked, the rice is tender and the cheese is golden. Cooking time will vary with bowl size and oven; check that the chicken is cooked through before serving.

Multiply the ingredient quantities for additional servings.