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Organic Fossil Shell Flour Capsules – Food Grade Diatomaceous Earth

Organic Fossil Shell Flour Capsules – Food Grade Diatomaceous Earth

Regular price $44.90 AUD
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Product Information

Discover freshwater fossil shell flour in a convenient, pre-measured vegan capsule format.

Nutra Nourished Fossil Shell Flour Capsules are made using food-grade diatomaceous earth sourced from a freshwater deposit in the United States and carefully filled into vegan capsules on the Gold Coast, Australia.

Also known as fossil shell flour, diatomaceous earth is a naturally occurring material formed from the fossilised remains of microscopic organisms called diatoms.

Our fossil shell flour comes from a freshwater deposit associated with the diatom genus Aulacoseira, providing a clearly identified source for this distinctive mineral material.

Diatomaceous earth has a fine, powder-like texture and contains naturally occurring silica as part of its mineral composition.

For customers who prefer not to handle loose powder, our capsule format provides a convenient alternative. There is no need to scoop, weigh or mix the ingredient before use.

Each bottle contains 120 vegan capsules, with 1,400 mg of fossil shell flour per stated serving.

Our product is made using food-grade material rather than industrial or filter-grade diatomaceous earth.

Why You'll Love It

🌿 Food-Grade Fossil Shell Flour

Made using food-grade diatomaceous earth, a naturally occurring material formed from fossilised diatoms.

💧 Freshwater Origin

Our fossil shell flour is sourced from a freshwater deposit associated with the diatom genus Aulacoseira.

🔬 A Distinctive Natural Material

Diatomaceous earth is formed from the accumulated remains of microscopic organisms known as diatoms.

📏 Clearly Measured Ingredient

Each stated serving contains 1,400 mg of fossil shell flour, making the ingredient quantity easy to identify.

💊 Convenient Vegan Capsules

A practical alternative for customers who prefer capsules instead of handling loose powder.

🥄 No Scooping or Mixing

The pre-measured format removes the need to weigh or measure loose fossil shell flour.

📦 120 Capsules Per Bottle

A compact, easy-to-store bottle containing 120 vegan capsules.

🇦🇺 Filled in Australia

Made using food-grade material sourced from the United States and filled into capsules on the Gold Coast.

Ingredients

Food-Grade Fossil Shell Flour (Diatomaceous Earth)

Our fossil shell flour is sourced from a freshwater deposit associated with the diatom genus Aulacoseira.

Diatomaceous earth is a naturally occurring material formed from fossilised diatoms and contains silica as part of its mineral composition.

How to take it

Serving Size: 4 Capsules (350mg each)

A convenient capsule format with no loose powder to measure or mix.

Nutra Nourished Fossil Shell Flour Capsules contain food-grade diatomaceous earth in pre-measured vegan capsules.

The capsule format provides an alternative to loose fossil shell flour powder, removing the need for separate measuring equipment or preparation.

Made in Australia

Proudly made in Australia on the Gold Coast, using carefully selected ingredients and thoughtfully produced with attention to every detail.

Disclaimer

This is a food-style product. It is not a medicine and is not intended to diagnose, treat, cure, or prevent any disease. It is not entered in the Australian Register of Therapeutic Goods (ARTG).

Refer to the current product label for directions, warnings and ingredient information.

Curious to learn more? Explore independent research and trusted sources to understand more about this product.

Additional information

What Is Fossil Shell Flour?

Fossil shell flour is another name commonly used for diatomaceous earth.

It is a naturally occurring material formed from the fossilised remains of microscopic organisms called diatoms.

Over time, the remains of these organisms can accumulate in deposits that are later collected and processed into a fine powder.

What Are Diatoms?

Diatoms are microscopic organisms found in aquatic environments.

They are known for their intricate silica-based outer structures, often called frustules.

When diatoms die, these structures can remain and accumulate in sediments.

Over long periods, the accumulated material can form deposits of diatomaceous earth.

What Is Aulacoseira?

Aulacoseira is a genus of freshwater diatoms.

Our fossil shell flour is sourced from a freshwater deposit associated with this genus.

Identifying the source provides additional information about the material used in the product.

What Does Fossil Shell Flour Look Like?

Fossil shell flour is a fine, powder-like material.

Its appearance and physical characteristics depend on the original deposit and the processing method used.

Our product presents this material inside vegan capsules rather than as loose powder.

What Is Silica?

Silica is a naturally occurring compound composed of silicon and oxygen.

It is found in a variety of naturally occurring materials, including the silica-based structures of diatoms.

Fossil shell flour contains silica as part of its composition.

The presence of silica describes the ingredient's composition; it does not establish a nutritional or physiological benefit from consuming the capsules.

What Is the Difference Between Food-Grade and Filter-Grade Diatomaceous Earth?

Diatomaceous earth is available in different grades intended for different applications.

Food-grade material is specified for appropriate food-related uses, while industrial and filter-grade materials may be processed or specified for other applications.

These grades should not be treated as interchangeable.

Nutra Nourished Fossil Shell Flour Capsules are made using material identified by the supplier as food-grade.

Why Choose Capsules Instead of Loose Powder?

Loose fossil shell flour requires measuring and handling.

Our capsule format provides a pre-measured alternative, with the powder enclosed inside vegan capsules.

This removes the need for scooping or mixing and keeps the product in a compact bottle.

Where Is Nutra Nourished Fossil Shell Flour Sourced?

The fossil shell flour is sourced from a freshwater deposit in the United States.

The capsules are filled on the Gold Coast, Australia.

How Many Capsules Are in Each Bottle?

Each bottle contains 120 vegan capsules.

Certificates

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Product Highlights

  • 💧 Freshwater-Sourced Fossil Shell Flour

    Made using diatomaceous earth sourced from a freshwater deposit associated with Aulacoseira.

  • 🔬 Naturally Formed Mineral Material

    Diatomaceous earth is formed from fossilised diatoms and contains naturally occurring silica.

  • 💊 Convenient Capsule Format

    Pre-measured vegan capsules offer an alternative to handling loose powder.

  • 🇦🇺 Filled in Australia

    Food-grade material sourced from the United States and filled into capsules on the Gold Coast.

Fossil Shell Flour – A Closer Look at Its Freshwater Origins

From microscopic freshwater organisms to a distinctive naturally occurring material.

Fossil shell flour, also known as diatomaceous earth, is formed from the accumulated remains of microscopic organisms called diatoms.

These organisms are recognised for their intricate silica-based outer structures.

Over time, the remains can settle and accumulate, forming deposits of diatomaceous earth.

🧬 Naturally Occurring Silica Derived from the fossilised remains of ancient freshwater diatoms, Fossil Shell Flour is recognised for its naturally occurring silica and distinctive microscopic structure.
🇦🇺 Proudly Prepared in Australia Carefully prepared and packaged on the Gold Coast, Australia, bringing this distinctive earth-derived ingredient into convenient formats to suit your preference.
✅ Pure Fossil Shell Flour A straightforward formulation featuring food-grade diatomaceous earth, with no unnecessary additives or artificial ingredients. Discover the natural character of this ancient mineral material in your preferred format.
Us
Vs. Them
✅ Naturally Occurring Silica Featuring food-grade Fossil Shell Flour (diatomaceous earth), derived from the fossilised remains of ancient freshwater diatoms. Recognised for its naturally occurring silica and distinctive microscopic structure.
❌ Low-Quality or Non-Food-Grade Many competitors use inferior grades or fillers that dilute silica content and reduce reliability.
✅ Clean, Minimal Ingredients — No Additives Vegan capsules with only high-quality fossil shell flour — no binders, artificial flavours, GMOs, or unnecessary additives.
❌ Contains Fillers or Artificial Ingredients Some brands compromise purity by adding flow agents, synthetic additives, or non-vegan components.
✅ Made & Tested in Australia with Traceability Manufactured on the Gold Coast to ensure consistency, quality, and safety you can trust.
❌ Unverified Processing or Overseas Manufacturing Limited insight into sourcing or production standards may compromise quality.
✅ Convenient Daily Mineral Support Each capsule delivers a standard amount of fossil shell flour for easy everyday use without messy measuring.
❌ Low Potency or Hard-to-Dose Formulas Lower per-serve concentration or requires high capsule counts for results.
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