Homemade Lemon Bar Recipe

Homemade Lemon Bar Recipe


If you're looking to add a burst of sunshine to your day (or your next gathering), you've come to the right place.

Today, we're sharing this delightful recipe of homemade lemon bars. We've also infused these lemon bars with the goodness of Nutra Nourished Turmeric, adding a healing touch to this classic treat. These delicious sweet and tangy snacks are a total crowd-pleaser at any gathering, but they're also great for when you just need a little mood boost on any ordinary day.


Before we get our hands in the dough, let's make sure we have everything we need. Here are the key players for our Turmeric-Infused Lemon Bars:


For the Crust

  • 1 cup of all-purpose flour
  • 1/4 cup of powdered sugar
  • 1/2 cup of unsalted butter, cold and cubed
  • A pinch of salt


For the Lemon Filling

  • 1 cup of granulated sugar
  • 2 tablespoons of all-purpose flour
  • 1/2 teaspoon of baking powder
  • A pinch of salt
  • 2 large eggs
  • Zest of two lemons
  • Juice of two lemons (approximately 1/2 cup)
  • 1 teaspoon of Nutra Nourished Turmeric for that healing touch


For the Final Flourish

  • Powdered sugar for dusting (optional, but highly recommended)


Getting Your Bake On: Step by Step

Now that we're all set with our ingredients, let's get baking. Trust me; this recipe is as easy as pie (or should I say, lemon bars).

Step 1: Preheat and Prep

  1. First things first, preheat your oven to 350°F (175°C). Grease a 9x9-inch (23x23 cm) baking pan and set it aside.

Step 2: Making the Crust

  1. In a bowl, mix together the flour, powdered sugar, and a pinch of salt.
  2. Cut in the cold, cubed butter until the mixture resembles coarse crumbs. Press this mixture into the bottom of your prepared baking pan.
  3. Bake the crust for about 20 minutes or until it's lightly golden.

Step 3: Mixing Up the Lemon Filling

  1. While your crust is baking, whisk together the granulated sugar, flour, baking powder, and another pinch of salt.
  2. Beat in the eggs, lemon zest, lemon juice, and the golden touch of Nutra Nourished Turmeric until everything is well combined.

Step 4: The Magic Happens

  1. Pour this luscious lemon and turmeric mixture over your baked crust.
  2. Pop it back into the oven for another 20-25 minutes or until the edges are lightly golden, and the center is set.

Step 5: Let It Cool (If You Can Wait)

  1. Once you've taken these lemony wonders out of the oven, let them cool in the pan on a wire rack for a bit. That irresistible aroma of freshly baked lemon bars infused with Nutra Nourished Turmeric will fill your kitchen - get ready for the compliments!

Step 6: The Sweet Finish

  1. Once your turmeric-infused lemon bars are cooled, dust the top with a little powdered sugar. It's like adding a sprinkle of extra love


Savor the Sunshine

And there you have it, our zesty Turmeric-Infused Lemon Bars recipe! These little squares of happiness are perfect for any occasion or just to brighten up a regular day. Share them with loved ones, or keep them all to yourself; we won't judge. So, roll up your sleeves, grab those lemons and Nutra Nourished Turmeric, and let's bake up some sunshine with a healing twist. Enjoy!

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